Today I went grocery shopping, and look at what I found: tofu turkey, soy ice cream, vegetarian pate, rice crackers, miso soup and loads of veggies! We are off to a good start.So, in case you're thinking, am I going to impose this change in diet on my partner and the kids? No, I won't do that. They will, however, be subjected to taste tests and fridge-hogging of various meat-free alternatives and soy food. Don't worry guys, I'll leave space for your stuff.
This weekend's challenge: pizza with visiting family. Since I'm now in the no-more-red-meat phase, there will be no pepperoni, ham or bacon toppings on my half. Chicken and cheese - still ok...for now. I'm having ideas already - potato and leek soup, spinach salad with pecans and raspberry vinaigrette. Let's see how this goes.
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